TO EAT
SALADS
- Green leaves with roasted seeds (vegeterian/vegan)
- Chickpeas with roasted peppers (vegeterian/vegan)
- Tomato with walnuts and sesamo (vegeterian/vegan)
- Peas with smoked ham, dried tomato and mint sauce
- Tomato, tuna with fennel sauce and croutons
- Salted cod fish with chickpeas and olives
TAPAS FROM THE SEA
portuguese gourmet canned fish
- Sardine pâté (spicy or not spicy)
- Tuna pâté (spicy or not spicy)
- Tuna with Azorean sauce (olive oil, onion, garlic, pepper,parsley, peppers, vinegar and salt)
- Tuna with fennel sauce
- Small sardines in spicy olive oil
- Skinless and boneless sardines in tomato sauce
- Skinless and boneless sardines with tapenade and piripiri
- Smoked mackerel
- Spicy mackerel
- Smoked trout
- Smoked octopus
- Salted cod fish with olive oil and garlic
- Anchovies
TAPAS FROM THE LAND
- Foie gras with caramelized onion
- Goat cheese with red fruits jam
- Goat cheese with oregano and honey
- Soft sheep cheese with apple with raisins and walnuts jam
- Smoked ham
- Chorizo
- Stewed pork
- Mushrooms in olive oil with dried tomato (veg./vegan)
SWEET THINGS
- Madeira Island honey and spices cake
- Portuguese cheesecake with fig in syrup or red fruits jam
- Chocolate petit gateau with chantilly
- Caramel mousse with walnuts and salt
- Chocolate mousse
PORT WINE FOOD PAIRINGS
PORT WINE TASTING
- 1/2 glass of White Port Wine with Salted Almonds
- 1/2 Glass of Rosé Port Wine with Salted Almonds
- 1/2 glass of Reserve Tawny Port Wine with Caramelized Walnuts
- 1/2 Glass of Reserve Ruby Port Wine with Chocolate
SWEET FOOD PAIRINGS
combinations of Port Wine with sweet things
FOR ONE PERSON
- Glass of Reserve Tawny Port Wine with Madeira Island honey and spices cake
- Glass of Reserve Tawny Port Wine with Portuguese cheesecake with fig in syrup
- Glass of Reserve Tawny Port Wine with caramelized walnuts
- Glass of Reserve Ruby Port Wine with chocolate petit gateau with chantilly
SAVOURY FOOD PAIRINGS
combinations of Port Wine with savoury snacks
FOR ONE PERSON
- Glass of Rosé Port Wine with cream cheese and pink pepper canapés
- Glass of Rosé Port Wine with salted almonds
- Glass of White Port Wine with cream cheese and white truffle oil canapés
- Glass of White Port Wine with salted almonds
- Glass of Reserve Tawny Port Wine with Azores cheese
- Glass of Reserve Ruby Port Wine with smoked ham paté canapés
FOR TWO PEOPLE
- Two glasses of White Port Wine with smoked trout
- Two glasses of White Port Wine with tuna with fennel sauce
- Two glasses of White Port Wine with small sardines in spicy olive oil
- Two glasses of Reserve Tawny Port Wine with foie gras with caramelized onion
- Two glasses of Reserve Ruby Port Wine with goat cheese with red fruits jam
- Two glasses of Reserve Ruby Port Wine with soft sheep cheese